- Meal Time
- Meal Type
- Cuisine
- Breakfast
- Veg
- North Indian
Ingredients
- 1/2 cup Besan
- 1/2 cup Spinach
- Few seeds Jeera,Green Chilli
- 1/4 cup chopped Onion
- Pinch of Turmeric Powder
- Coriander Leaves
- Salt according to taste
Preparations
- Add salt,jeera,turmeric in the besan,make dough by mixing with chopped spinach leaves
Serving Size
1 Roti with 1/2 cup Besan & 1/2 cup Spinach (No Oil) + 1 cup Low Fat Curd