• Meal Time
  • Meal Type
  • Cuisine
  • Breakfast
  • Veg
  • North Indian

Ingredients

  • 1/2 cup Oatmeal
  • 1 cup Double Toned Milk
  • 1 tbsp sliced Almonds
  • 10g Rasins
  • 1/2 tsp Cinnamon Powder
  • 1 tsp Sugar

Preparations

  1. Take 1 cup double toned milk & boil it. Add 1/2 cup oatmeal in it. Add water if require.
  2. When it become ready add 1/2 teaspoon cinnamon powder & 1 teaspoon sugar. Cook it for 10 minutes on slow flame.
  3. Sprinkle 1 tsp sliced Almonds & 10g Raisins.

Serving Size

1 cup Oatmeal Porridge with Almonds & Rasins

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