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  • Meal Time
  • Meal Type
  • Cuisine
  • Breakfast
  • Veg
  • North Indian

Ingredients

  • 1/2 cup Besan
  • 1/2 cup Spinach
  • Few seeds Jeera,Green Chilli
  • 1/4 cup chopped Onion
  • Pinch of Turmeric Powder
  • Coriander Leaves
  • Salt according to taste

Preparations

  1. Add salt,jeera,turmeric in the besan,make dough by mixing with chopped spinach leaves

Serving Size

1 Roti with 1/2 cup Besan & 1/2 cup Spinach (No Oil) + 1 cup Low Fat Curd